TerraSana Tamari Japanese gluten-free organic 1 liter
TerraSana Tamari Japanese gluten-free organic 1 liter
Regular price
€17,19
Sale price
€17,19
Regular price
€17,19
Tax included.
Shipping calculated at checkout.
Available in stock
Tamari Japanese gluten-free organic
Tamari is a powerful, gluten-free Japanese soy sauce made from soybeans and koji (a unique Japanese fungus). Our tamari is made authentically by true Japanese connoisseurs and requires a full 12 months of fermentation in 100-year-old cedarwood barrels. Tamari's flavor is wonderfully complex and encompasses all five flavors: salty, sour, sweet, bitter, and umami. This Japanese soy sauce truly elevates any dish: (miso) soups, noodle dishes, marinades, sushi, and even mashed potatoes! Video: How they make our tamari.
Ingredients
SOY beans*, water, sea salt, shochu salted* (water, rice*, salt, koji ferment), koji ferment. *= from organic farming.
Nutritional value
Usage
Use as a salt substitute, as a dip for sushi or as a base for your sauce or dressing.
Save
Store in a cool, dark place.
Manufacturer / Distributor
TerraSana , PO Box 70, 2450 AB Leimuiden
Country of origin
Japan
Tamari is a powerful, gluten-free Japanese soy sauce made from soybeans and koji (a unique Japanese fungus). Our tamari is made authentically by true Japanese connoisseurs and requires a full 12 months of fermentation in 100-year-old cedarwood barrels. Tamari's flavor is wonderfully complex and encompasses all five flavors: salty, sour, sweet, bitter, and umami. This Japanese soy sauce truly elevates any dish: (miso) soups, noodle dishes, marinades, sushi, and even mashed potatoes! Video: How they make our tamari.
Ingredients
SOY beans*, water, sea salt, shochu salted* (water, rice*, salt, koji ferment), koji ferment. *= from organic farming.
Nutritional value
| Nutritional value per 100 grams | |
| Energy | 354 kJ / 83 kcal |
| Fats - of which saturated fatty acids |
0 grams 0 grams |
| Carbohydrates - of which sugars |
6.5 grams 0.5 grams |
| Fibres | 0.7 grams |
| Proteins | 14 grams |
| Salty | 13.1 grams |
Usage
Use as a salt substitute, as a dip for sushi or as a base for your sauce or dressing.
Save
Store in a cool, dark place.
Manufacturer / Distributor
TerraSana , PO Box 70, 2450 AB Leimuiden
Country of origin
Japan
