TerraSana Mugi miso unpasteurized glass organic 350 Gram
TerraSana Mugi miso unpasteurized glass organic 350 Gram
Regular price
€7,39
Sale price
€7,39
Regular price
€7,39
Tax included.
Shipping calculated at checkout.
Available in stock
Mugi miso unpasteurized glass bio
Mugi miso is made from organic soybeans and barley. This miso is a perfect blend of all five flavors: salty, sweet, bitter, sour, and umami. Mugi miso is handcrafted and fermented for at least 12 months in 100-year-old cedarwood barrels. This time is necessary to deepen the flavor and add health benefits. The result is an authentic Japanese seasoning that lies somewhere between hatcho and shiro miso. Mugi miso is delicious in miso soup, but also pairs well with noodle, vegetable, and tofu dishes. Mugi miso has a moderately strong flavor and is slightly saltier than genmai miso.
Also available pasteurized, in a bag with a screw cap.
Ingredients
SOY beans*, BARLEY*, sea salt, water, koji ferment. * = from organic farming
Nutritional value
Usage
Use 1 tablespoon as a substitute for a stock cube or for 200 ml of miso soup.
Use as a base for sauce, marinade or dressing.
Save
After opening, store in the refrigerator for a maximum of 3 months.
Manufacturer / Distributor
TerraSana , PO Box 70, 2450 AB Leimuiden
Country of origin
Japan
Mugi miso is made from organic soybeans and barley. This miso is a perfect blend of all five flavors: salty, sweet, bitter, sour, and umami. Mugi miso is handcrafted and fermented for at least 12 months in 100-year-old cedarwood barrels. This time is necessary to deepen the flavor and add health benefits. The result is an authentic Japanese seasoning that lies somewhere between hatcho and shiro miso. Mugi miso is delicious in miso soup, but also pairs well with noodle, vegetable, and tofu dishes. Mugi miso has a moderately strong flavor and is slightly saltier than genmai miso.
Also available pasteurized, in a bag with a screw cap.
Ingredients
SOY beans*, BARLEY*, sea salt, water, koji ferment. * = from organic farming
Nutritional value
| Nutritional value per 100g | |
| Energy | 607 kJ / 145 kcal |
| Fats - of which saturated fatty acids |
5.6 g 0.7 g |
| Carbohydrates - of which sugars |
9.5 g 5.6 g |
| Fibres | 5.1 g |
| Proteins | 11.6 g |
| Salty | 11.35 g |
Usage
Use 1 tablespoon as a substitute for a stock cube or for 200 ml of miso soup.
Use as a base for sauce, marinade or dressing.
Save
After opening, store in the refrigerator for a maximum of 3 months.
Manufacturer / Distributor
TerraSana , PO Box 70, 2450 AB Leimuiden
Country of origin
Japan
