TerraSana Hatcho miso organic eco cup 300.00 Gram
TerraSana Hatcho miso organic eco cup 300.00 Gram
Regular price
€6,99
Sale price
€6,99
Regular price
€6,99
Tax included.
Shipping calculated at checkout.
Low stock
TerraSana Hatcho miso eco cup organic
Hatcho miso is a gluten-free, versatile Japanese seasoning made from fermented soybeans. It is unique and very powerful in flavour thanks to the authentic production and fermentation process, which takes no less than 2 years. Due to its powerful umami flavour, hatcho miso is a good and organic alternative to a stock cube. It is also particularly suitable as a base for (miso) soups, sauces, and marinades. Also delicious on bread, in combination with peanut butter.
Hatcho miso is the most potent of the four types of miso.
Ingredients
SOYbeans*, water, salt, roasted SOY flour* (kosen), koji ferment *organic
Nutritional value
Use
Use 1 tablespoon as a substitute for a stock cube or for 200 ml of miso soup. Use as a base for sauce, marinade or dressing.
May contain
soy
Storage advice
Once opened, store in the refrigerator until the best-before date.
Country of origin
Japan
Responsible for placing on the market
Terrasana Natuurvoeding BV IV
Hatcho miso is a gluten-free, versatile Japanese seasoning made from fermented soybeans. It is unique and very powerful in flavour thanks to the authentic production and fermentation process, which takes no less than 2 years. Due to its powerful umami flavour, hatcho miso is a good and organic alternative to a stock cube. It is also particularly suitable as a base for (miso) soups, sauces, and marinades. Also delicious on bread, in combination with peanut butter.
Hatcho miso is the most potent of the four types of miso.
Ingredients
SOYbeans*, water, salt, roasted SOY flour* (kosen), koji ferment *organic
Nutritional value
Nutritional value per 100g
Energy (kJ) 875kJ, Energy (kcal) 208kcal, Total fat 6.6g, Saturated fat 0.9g, Total carbohydrates 11.1g, Sugars 0.6g, Dietary fibre 7.7g, Total protein 22.4g, Salt 9.6g
Use
Use 1 tablespoon as a substitute for a stock cube or for 200 ml of miso soup. Use as a base for sauce, marinade or dressing.
May contain
soy
Storage advice
Once opened, store in the refrigerator until the best-before date.
Country of origin
Japan
Responsible for placing on the market
Terrasana Natuurvoeding BV IV
