Primeal Rye flour type 130 organic 1 Kilogram
Primeal Rye flour type 130 organic 1 Kilogram
Regular price
€3,59
Sale price
€3,59
Regular price
€3,59
Tax included.
Shipping calculated at checkout.
Available in stock
Rye flour type 130 organic
Primeal Rye flour type 130 organic
Ingredients
RYE* (gluten). *from organic farming.
Nutritional value
Usage
In baking, this flour is often mixed with wheat flour to give bread a rustic flavor (e.g., farmhouse bread). Pure, this flour is often used to make authentic gingerbread. Rye is milled according to the Borsakovsky process. This special milling process allows for maximum extraction of the richness of the rye grain, which is concentrated between the kernel of the grain and the indigestible bran (protein layer or "miracle layer").
Save
Store in a dry and cool place, protected from sunlight.
Manufacturer / Distributor
Ekibio, ZA La Boissonnette, 07340 Peaugres, France
Country of origin
France
Primeal Rye flour type 130 organic
Ingredients
RYE* (gluten). *from organic farming.
Nutritional value
| Nutritional value per 100 grams | |
| Energy | 1457 kJ / 345 kcal |
| Fats - of which saturated fatty acids |
2.0 grams 0.3 grams |
| Carbohydrates - of which sugars |
68.7 grams 4.6 grams |
| Fibres | 10.2 grams |
| Proteins | 7.9 grams |
| Salty | 0.01 gram |
Usage
In baking, this flour is often mixed with wheat flour to give bread a rustic flavor (e.g., farmhouse bread). Pure, this flour is often used to make authentic gingerbread. Rye is milled according to the Borsakovsky process. This special milling process allows for maximum extraction of the richness of the rye grain, which is concentrated between the kernel of the grain and the indigestible bran (protein layer or "miracle layer").
Save
Store in a dry and cool place, protected from sunlight.
Manufacturer / Distributor
Ekibio, ZA La Boissonnette, 07340 Peaugres, France
Country of origin
France
