Ma Vie Sans Guar Gum for soft bread and pastries organic 60 Gram

Guar gum for soft bread and pastries organic
Organic and gluten-free Quargum for the preparation of soft bread and pastries.

Ingredients
Guar gum* *from organic farming.

Nutritional value

Nutritional value per 100 grams
Energy 209 kcal / 843 kJ
Fat 0.6 grams
- of which saturated 0.2 grams
Protein 5.7 grams
Carbohydrates 1 gram
- of which sugars 0.9 grams
Dietary fiber 88.3 grams
Salt < 0.01 gram

Usage
Add 10 grams of guar gum to 500 grams of flour, then add lukewarm water and a leavening agent. Then follow the usual gluten-free bread recipe.

Manufacturer / Distributor
Manufacturer, Ekibio, ZA La Boissonnette, 07340 PEAUGRES, France

Country of origin
France