Smallest Soup Factory Acqua Cotta Tuscan Minestrone Soup Organic 400 Milliliter
Smallest Soup Factory Acqua Cotta Tuscan Minestrone Soup Organic 400 Milliliter
Regular price
€4,44
Sale price
€4,44
Regular price
€4,44
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Available in stock
Acqua cotta Tuscan minestrone soup organic
At Kleinstesoepfabriek, we create delicious, healthy, and exciting soup. All our ingredients are organic. In our small factory in Groningen, Kleinstesoepfabriek, with an enthusiastic team and 658 solar panels, happily makes soup and broth every day. The old-fashioned way: with time, care, and attention. That's when soup is at its best. That's soup as it was meant to be: something that warms you inside and out.
In the past, shepherds in the Tuscan region gathered all the edible vegetables and herbs they could find while tending their animals, and cooked a soup over the campfire that evening. The chopped ingredients were sautéed in olive oil, after which water was added to create a rich soup. This soup is inspired by this.
Ingredients
Carrot*, water*, onion*, celery*, bell pepper*, leek*, garden pea*, tomato puree*, sunflower oil*, salt, olive oil*, parsley*, garlic*, yeast extract, chili pepper*, black pepper*, rosemary*, thyme*. *organic
Nutritional value
Usage
Dilute this soup with half a pot of water and, if desired, add beaten egg, aged cheese, and bread, and heat through. It can also be enjoyed undiluted as a vegetable stew with rice or pasta.
Save
Shelf life: 24 hours after opening (store at max 7°C)
Manufacturer / Distributor
Smallest Soup Factory, Kapteynlaan 1, Seemed
Country of origin
EU/Non-EU
At Kleinstesoepfabriek, we create delicious, healthy, and exciting soup. All our ingredients are organic. In our small factory in Groningen, Kleinstesoepfabriek, with an enthusiastic team and 658 solar panels, happily makes soup and broth every day. The old-fashioned way: with time, care, and attention. That's when soup is at its best. That's soup as it was meant to be: something that warms you inside and out.
In the past, shepherds in the Tuscan region gathered all the edible vegetables and herbs they could find while tending their animals, and cooked a soup over the campfire that evening. The chopped ingredients were sautéed in olive oil, after which water was added to create a rich soup. This soup is inspired by this.
Ingredients
Carrot*, water*, onion*, celery*, bell pepper*, leek*, garden pea*, tomato puree*, sunflower oil*, salt, olive oil*, parsley*, garlic*, yeast extract, chili pepper*, black pepper*, rosemary*, thyme*. *organic
Nutritional value
| Average nutritional value per 100 grams | ||
| Energy / kJ | 162 | kJ |
| Energy / kCal | 39 | kcal |
| Fat total | 2.1 | Gram |
| - of which saturated | 0.3 | Gram |
| Carbohydrates | 3.4 | Gram |
| - of which sugars | 1.4 | Gram |
| Proteins | 0.95 | Gram |
| Salty | 0.74 | Gram |
Usage
Dilute this soup with half a pot of water and, if desired, add beaten egg, aged cheese, and bread, and heat through. It can also be enjoyed undiluted as a vegetable stew with rice or pasta.
Save
Shelf life: 24 hours after opening (store at max 7°C)
Manufacturer / Distributor
Smallest Soup Factory, Kapteynlaan 1, Seemed
Country of origin
EU/Non-EU
