Damhert Salty sticks gluten-free 95 grams

Gluten-free salty sticks
Damhert Salty sticks gluten-free

Ingredients
Corn starch, salt (5%), water, vegetable oil (rapeseed), sugar, yeast, thickener (guar gum), hydroxypropyl methylcellulose, fibre, salt, emulsifier (rapeseed lecithin), mono- and diglycerides of fatty acids, raising agent (ammonium bicarbonate), sodium bicarbonate, acidity regulator (D-glucono-1, 5-lactone).

Nutritional value

Nutritional value per 100 grams
Energy: 1710 kJ/408 kcal
Fat: 9.5 g
of which saturated fatty acids: 0.9 g
Carbohydrates: 76.7 g
of which sugars: 0.2 g
Fiber: 3.1 g
Protein: 1.5 g
Salt: 3.32 g

Save
Store in a dry place and tightly closed.

Manufacturer / Distributor
Damhert Nutrition nv, Chapel Street 154, B-3550 Heusden-Zolder, Belgium

Country of origin
Belgium