Beltane Asciutta Sicilian spaghetti dish mix organic 29.8 Gram
Beltane Asciutta Sicilian spaghetti dish mix organic 29.8 Gram
Regular price
€2,29
Sale price
€2,29
Regular price
€2,29
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Asciutta Sicilian spaghetti dish mix organic
Beltane Asciutta Sicilian spaghetti dish mix organic
Ingredients
Spice mix 1 for frying: salt, garlic*, oregano*, coriander*, ginger*, savory*, rosemary*, chili pepper*, cinnamon*. Herb mix 2 for stewing: rice flour*, raw cane sugar*, salt, potato starch*, onion*, paprika*, CELERY*, pepper*, basil*, leek*, lovage*, sage*, marjoram*, sunflower oil*, anti-caking agent: silicon dioxide. *certified organic
Nutritional value
Usage
1. Prepare the spaghetti according to the package directions. Grate the carrots and prepare the water.
2. Place 1-2 tablespoons of vegetable oil (e.g. olive oil) together with spice mix 1 (the small bag) in a pan.
Then place this on the fire and heat the mixture.
Once you start to smell the spices, add the ground meat and brown it well. Add the carrots and brown them briefly.
3. Add the water, mix in the spice mix 2 (the large bag) and the tomato puree, put the lid on the pan and stew everything for 5 minutes.
Stir occasionally. Mix the sauce with the pasta and serve hot.
Save
Store in a dry place.
Manufacturer / Distributor
Beltane Naturkost GmbH, Adolf-Kolping-Straße 36, D-86381 Krumbach, Germany
Country of origin
EU/Non-EU
Beltane Asciutta Sicilian spaghetti dish mix organic
Ingredients
Spice mix 1 for frying: salt, garlic*, oregano*, coriander*, ginger*, savory*, rosemary*, chili pepper*, cinnamon*. Herb mix 2 for stewing: rice flour*, raw cane sugar*, salt, potato starch*, onion*, paprika*, CELERY*, pepper*, basil*, leek*, lovage*, sage*, marjoram*, sunflower oil*, anti-caking agent: silicon dioxide. *certified organic
Nutritional value
| Nutritional values per 100 grams* | |
|---|---|
| Energy | 1120 kJ / 265 kcal |
| Fats | 2.2 grams |
| - of which saturated fatty acids | 0.4 grams |
| Carbohydrates | 51.9 grams |
| - of which sugars | 25.0 grams |
| Fibres | 8.0 grams |
| Proteins | 5.2 grams |
| Salty | 22.3 grams |
| *per 100 grams of herb mix |
Usage
1. Prepare the spaghetti according to the package directions. Grate the carrots and prepare the water.
2. Place 1-2 tablespoons of vegetable oil (e.g. olive oil) together with spice mix 1 (the small bag) in a pan.
Then place this on the fire and heat the mixture.
Once you start to smell the spices, add the ground meat and brown it well. Add the carrots and brown them briefly.
3. Add the water, mix in the spice mix 2 (the large bag) and the tomato puree, put the lid on the pan and stew everything for 5 minutes.
Stir occasionally. Mix the sauce with the pasta and serve hot.
Save
Store in a dry place.
Manufacturer / Distributor
Beltane Naturkost GmbH, Adolf-Kolping-Straße 36, D-86381 Krumbach, Germany
Country of origin
EU/Non-EU
